At this seminar we'll get familiar with the nuts and bolts of the ingredients used to make your beer's quality and taste.

Dan Burick of Briess will provide a harvest update and look at the growing season for a barley farmer.

James Weed of Solstice Malt will provide an update on malting in Utah. 

UBG members, plan to join us at Squatters downtown for an educational seminar and Q&A at 5:30pm.

James Weed, Solstice Malt